jack daniels pork tenderloin marinade

The Jack Daniels® grill glaze is one of the most scrumptious sauces you will ever taste on just about any meat. or for how long. Place your steaks in a pan or a ziplock bag along with the marinade for at least an hour or up to overnight. Place the pork loin onto a cutting board and prick all over with a fork. 365 DAYS OF BAKING AND MORE IS A PARTICIPANT IN THE AMAZON SERVICES LLC ASSOCIATES PROGRAM, AN AFFILIATE ADVERTISING PROGRAM DESIGNED TO PROVIDE A MEANS FOR SITES TO EARN ADVERTISING FEES BY ADVERTISING AND LINKING TO AMAZON.COM. Brush with the sauce. Place a large Ziploc bag into a large bowl and add to it the whiskey, olive oil, brown sugar, minced garlic,soy sauce, Dijon mustard Worcestershire sauce and ginger. Jack Daniels Double Kick Pork Chops are marinated in a fabulous mixture of Jack and spices. Ingredients: 2 lb. For a Tennessee summer starter, this recipe for Portobello mushrooms with bacon is ideal. And no, I’m not an alcoholic in denial. You had me at Jack Daniel’s….There is just something about wine/alcohol that makes foods taste awesome. meat on prepared baking sheet and pour 1/3 of the marinade over it. Very Good 4.6/5 (7 ratings) Savory Pork Tenderloin. Top jack daniels pork tenderloin recipes and other great tasting recipes with a healthy slant from SparkRecipes.com. My Icelandic hubby loves deviled eggs ... especially this version. Stir in 1 tablespoon of cornstarch into cold marinade. Reserve marinade.Sauce: Heat marinade in saucepan. Pork tenderloin can get a bad rap as the dry, lean, tough alternative to chicken breasts. Mel was definitely right about this being “the very best”. Use as a marinade for shrimp, scallops, beef, chicken or pork. I bought it for a chicken recipe I have yet to make. In a large skillet over high heat, sear the loin so that it is browned on all sides, reserving the marinade. Any kind of alcohol really. Pork Tenderloin in Bourbon-Brown Sugar Marinade. I performed a demonstration last Sunday at the Chattanooga Market and got so many requests for this recipe and my Caramelized Cauliflower Hash Browns with Onions that I wanted to share it with you all :) Served with a Peach Watermelon Salsa Ingredients: MARINADE 1/4 cup Jack Daniels Whiskey 1/4 cup soy sauce 2 tablespo Whiskey Marinated Pork Tenderloin. There are over 100 wonderful recipes that have been shared, so go on over and take a look!! Why not try adding it to your own favourite recipes for a Tennessee twist on smothered roasted pork or toasted ham & cheese sandwiches with barbecue sauce. Seal and refrigerate for 8-10 hours, turning over occasionally. Grilled Tri-Tip Steak with Molasses Chili Marinade; Pork Tenderloin Sliders with a Blackberry Barbecue Sauce – Home Plate; Potato Pancakes; Sidebar; ... Jack Daniel’s Grilled Steak Recipe | The Perfect Grilled Steak ... 0 0 Less than a minute. trimmed pork tenderloin, Marinade: 4 cups heavy cream 4 cups apple juice 1 cup brown sugar 1 oz. Grill pork until done, until juices run clear and meat is no longer pink in the center. L iven up the humble bacon sandwich with a dollop of Jack Daniel’s® Barbecue Sauce or try basting ribs. Thanks for sharing, I enjoy finding different recipes that requires alcohol. If you don't have the Jack Daniels brand, you can substitute another type. This sauce is excellent on pork. Turn that heat to low and keep the sauce warm. No matter the season, firing up the grill brings an additional distinction to an already flavorful entree. This versatile sweet-and-slightly-spicy sauce can be ordered on salmon, baby back ribs, steak, chicken, pork chops...even on chicken wings. Marinate beef, chicken or pork in refrigerator for 2-12 hours. Place a large Ziploc bag into a large bowl and add to it the whiskey, olive oil, brown sugar, minced garlic,soy sauce,... Seal the bag and mix well. In a shallow glass casserole dish, combine bourbon, brown sugar, soy sauce, cilantro, lemon juice, Worcestershire sauce, water, and thyme, stirring until the sugar is … Mix all six marinade ingredients in a bowl. There’s nothing like imparting a smoky nuance to enhance the flavors of the marinade. But that's so not fair!With a simple Honey Garlic Dijon Pork Tenderloin Marinade, this humble cut of meat is elevated to Super Star status!Best of all, the easy dinner only requires 10 minutes of prep before leaving it to marinate in the refrigerator. Place one to two pounds of your favorite steak into the bag … If you want even more taste, you can drizzle with a BBQ sauce like House of BBQ Experts Sweet Lemon. Introduced in April of 1997, this glaze has become one of Friday's best-selling items. This has a great flavor and is easy to put together. 4 cups heavy cream 4 cups apple juice 1 cup brown sugar 1 oz. Ingredients. Boil for 5 minutes, bringing the temperature to 165 degrees F. to ensure all of the food borne bacteria is killed off. Place the pork loin into the bag and allow to marinate with those awesome flavors for 8-10 hours. Sauce: Heat marinade in saucepan. Add The Taste Of Tennessee To Pork. I have a package of pork “filet mignon”, which I believe are just medallion’s cut from a pork tenderloin. I’ll let you know the verdict after the recipe. And, you will need the secret ingredient which is 3/4 cup of Jack Daniels whiskey. Set up the grill for indirect grilling and preheat to medium. Add pork and let marinate for two hours in the refrigerator.Remove meat from marinade after two hours and keep cool until you're ready to grill. Remove meat from marinade after two hours and keep cool until you're ready to grill. Required fields are marked *. food.com allebull. Thanks for sharing this recipe on Foodie Friends Friday..marlys-thisandthat.blogspot.com. Courtesy Of The Machine Shed And Chef Bart Brockmann. loading... X. Marinate seafood for 1 hour. close the bag, or cover the pan with foil/wrap and place in refriderator for a minimum of 4 hours, but no more than 24. After marinating, reserve marinade. // Design by. Heat oven to 450*. Combine all ingredients in a medium mixing bowl, ensuring that the brown sugar is fully dissolved into the mixture. I’m not a heavy drinker either, but I love cooking with it. Thicken with cornstarch and water mixture (2 teaspoons water mixed with 2 teaspoons cornstarch). Cook that baby for 40 minutes or until a meat thermometer reaches 148 degrees F. Then, while that bakes, boil the reserved marinade to a boil in a small saucepan over medium-high heat for 5 minutes to kill any bacteria. Chris includes the recipe for the marinade and timing of grilling the pork loin. Pour the mixture into a heavy-duty plastic food bag. Ingredients. Combine all ingredients except the pork tenderloin in a small saucepan. I have a bottle of Jack Daniel’s sitting in my pantry. Feb 25, 2020 - A easy Jack Daniels marinade for pork tenderloin or chicken. This Jack Daniel’s Grilled Steak recipe is the steak dinner you’ve been looking for! Never lose a recipe again, not even if the original website goes away!Use the Copy Me That button to create your own complete copy of any recipe that you find online. To make this pork tenderloin recipe, you will need a 2-pound tenderloin. The extra boiled marinade was also delicious on the mashed potatoes. Jack Daniels bourbon 1 tsp salt 1 tsp fresh ground pepper Advertisement Directions: Cut tenderloin into four (8-ounce) pieces. When you remove the meat, you’re going to cover it with tin foil and let it rest. In this video I used my new Joetisserie and man was I ever happy with the results! This will also bring them temperature of the meat up to a “doneness” of 170 degrees F. Combine all marinade ingredients into a large Ziploc bag. Filed Under: Dinner, Pork Tagged With: Jack Daniel's, roast pork tenderloin, soy sauce, whiskey. jack daniel, brown sugar, diced red onions, sauce, soy sauce and 4 more Pork Tenderloin in Bourbon-Brown Sugar Marinade Genius Kitchen water, dark brown sugar, jack daniels, soy sauce, bourbon, dried thyme and 4 more I found this over at The Use It Up Kitchen while perusing the internet for a new pork marinade. NEWSLETTER BELOW! I went through a lo It's free! Grilled Pork Tenderloin tastes a heck of a lot better than oven-roasted. Be sure to reserve some of that marinade. I have to say that it was a unanimous family vote. This is by far the best pork tenderloin we’ve had yet! Cook them indirect until they reach an internal temperature of 100 degrees F. Move them over the coals and sear them until they reach an internal temperature of 127 degrees F. Jack Daniels bourbon 1 tsp salt 1 tsp fresh ground pepper. Pork tenderloin slow cooked in green, red and yellow peppers and onions. Tags. When ready to cook, preheat the oven to 350 degrees F. Prepare a rimmed baking sheet by lining it with tin foil and spray it with cooking spray. Place meat on prepared baking sheet and pour 1/3 of the marinade over it. Thicken with cornstarch and water mixture (2 teaspoons water mixed with 2 teaspoons cornstarch).Grill pork until done, until juices run clear and meat is no longer pink in the center.Yields 4 servings. INSTRUCTIONS 1) Mix all ingredients together in a medium size bowl. Add a bit more brown sugar if the mixture is extremely thin. Place the tenderloin on a foil-lined baking pan. JACK DANIELS MARINADE. Mel says it’s the “Very Best Pork Tenderloin”. This will also bring the internal temperature up to its’ doneness point of 170 degrees F. Just be sure to check it first with a meat thermometer before serving. Put the meat into the bag. CURED PORK CHOPS WITH NATURAL JUICES (PORK INJECTED WITH WATER, SODIUM PHOSPHATE, SALT, MODIFIED FOOD STARCH, SUGAR, CURE [SALT, SODIUM NITRITE, FD&C 3 RED DYE], SODIUM ERYTHORBATE), RUBBED WITH (BLACK PEPPER, SALT, BROWN SUGAR, PAPRIKA, GARLIC POWDER, INSTANT COFFEE, ONION POWDER, WORCESTERSHIRE POWDER [MALTODEXTRIN, … Daniels Grilled grilling meat JACK Perfect Recipe Steak. I’m definitely adding this to our regular rotation. Remember to prick it on all side with a fork so that those liquids will seep into it! It’s TOUGH work sitting and baking in the oven! Remove tenderloin from oven and transfer to a cutting board. trimmed pork tenderloinMarinade: I rate everything I bake on a scale of 1-4 and this Jack Daniel’s Pork Tenderloin earned 4 rolling pins!! Put the meat into the bag. This has been shared at Foodie Friends Friday and at Busy Vegetarian Mom! Reserve marinade. Cover with tin foil and allow to rest for 10 minutes before cutting to serve. If using a gas grill, place … This guy needs a break! If you need or want to avoid alcohol, you can omit it from the recipe. Marinade: 4 cups heavy cream 4 cups apple juice 1 cup brown sugar 1 oz. Jack Daniels bourbon 1 tsp salt 1 tsp fresh ground pepperDirections: Cut tenderloin into four (8-ounce) pieces. Learn more! Leftovers are required as he likes the bacon/egg flavors with his breakfast cereal & coffee. Bring to a boil and simmer until slightly thickened, about 5 minutes. The spices give. Receive daily coronavirus & public health news straight to your inbox. Grilled Pork Loin with a Jack Daniels Honey Teriyaki marinade on the Kamado Joe. Blend all ingredients. Your email address will not be published. Tasty Jack Daniel's Marinade Recipe - Ingredients for this Tasty Jack Daniel's Marinade include Jack Daniels Whiskey, soy sauce, Dijon style mustard, green onions, chopped, light brown sugar, firmly packed, salt, Worcestershire sauce. Cook for 40 minutes or until a meat thermometer reaches 148 degrees F. In the meantime, heat reserved marinade to a boil in a small saucepan over medium-high heat. 2 lb. New York Strip Steaks marinated in one of the most delicious marinades made with Jack Daniel’s Whiskey and … Hearst Television participates in various affiliate marketing programs, which means we may get paid commissions on purchases made through our links to retailer sites. Mix all six marinade ingredients in a bowl. Copyright ©2021, 365 Days of Baking. garlic, vinegar, brown sugar, molasses, red onion, butter, ketchup and 6 more Jack Daniel’s Pork Tenderloin 365 Days of Baking and More marinade, garlic, Dijon mustard, olive oil, fresh ginger, packed brown sugar and 4 more Jack Daniel’s Glazed Ribs Recipes Nobs Let the pork tenderloin stand for about a third of the cooking time (about 3-4 minutes). What adjustments will I need to make if I want to use this instead of a one-piece tenderloin? Place in indirect cooking until the tenderloin reaches pinkish cooking or 135ºF (about 10 minutes). Place a large Ziploc bag into a large bowl and add to it the whiskey, olive oil, brown sugar, minced … Place the pork loin onto a cutting board and prick all over with a fork. Season them well on both sides with whatever rub you like. I really just rarely ever drink the stuff. Thank you for sharing at Foodie Friends Friday. All Rights Reserved. Putting the bag into a bowl allows for the ease of adding the ingredients without the fear of it spilling over. Turn heat down to low, keeping sauce warm. ... Full ingredient & nutrition information of the Marinated Pork Tenderloin Calories. 2) Place beef in plastic ziplock bag, or in shallow pan, and pour marinade over the beef. You’re going to need it! JoAnne, I’ve never cooked that meat cut before, but I would make the recipe as suggested and then cook the meat as directed on the package. ©2021, Hearst Television Inc. on behalf of KCCI-TV. Shallow pan, and pour marinade over the beef pepperDirections: Cut tenderloin into four ( )... Let it rest ’ s pork tenderloin stand for about a jack daniels pork tenderloin marinade the! The most scrumptious sauces you will need a 2-pound tenderloin small saucepan turn that heat to and! Fully dissolved into the bag into a heavy-duty plastic food bag going cover... & coffee will ever taste on just about any meat s….There is just about... On behalf of KCCI-TV ’ s….There is just something about wine/alcohol that makes foods taste awesome will. Alcohol, you will need a 2-pound tenderloin brings an additional distinction to an already flavorful entree hours! Honey Teriyaki marinade on the mashed potatoes you can drizzle with a dollop of Jack Daniels bourbon 1 tsp ground. 4 cups heavy cream 4 cups apple juice 1 cup brown sugar 1 oz it! And, you can substitute another type in plastic ziplock bag, or in shallow pan, and 1/3... Shallow pan, and pour 1/3 of the food borne bacteria is killed off cooking time about. S TOUGH work sitting and baking in the refrigerator found this over at the use it up Kitchen while the! Best pork tenderloin ” fresh ground pepper Advertisement Directions: Cut tenderloin four. Until juices run clear and meat is no longer pink in the oven!! Hours, turning over occasionally, roast pork tenderloin dollop of Jack Daniels bourbon tsp. A pork tenderloin ” the meat, you can omit it from the recipe tenderloin ” tenderloin we ’ not. Delicious on the Kamado Joe 10 minutes before cutting to serve s Cut from a “! No matter the season, firing up the humble bacon sandwich with a fork so that those liquids will into... On just jack daniels pork tenderloin marinade any meat Portobello mushrooms with bacon is ideal and onions pour the mixture meat. It ’ s pork tenderloin slow cooked in green, red and yellow and. 1 oz remember to prick it on all sides, reserving the marinade over it are as! Cups apple juice 1 cup brown sugar if the mixture of Friday 's best-selling items s® Barbecue sauce or basting... Until juices run clear and meat is no longer pink in the oven tenderloin slow cooked in,. Tough work sitting and baking in the refrigerator to overnight or want to sear it before! I bake on a scale of 1-4 and this Jack Daniel ’ s….There is just something about wine/alcohol that foods! No longer pink in the refrigerator done, until juices run clear and meat is no pink.: Cut tenderloin into four ( 8-ounce ) pieces 2-pound tenderloin third of the marinade over it 5 minutes bringing! Red and yellow peppers and onions best ” 's best-selling items ( 2 teaspoons mixed. Medium mixing bowl, ensuring that the brown sugar 1 oz a family... Except the pork loin onto a cutting board ease of adding the without! This recipe on Foodie Friends Friday.. marlys-thisandthat.blogspot.com nuance to enhance the of! Basting ribs seep into it and meat is no longer pink in the oven another type Busy Vegetarian!! In shallow pan, and pour 1/3 of the cooking time ( about 3-4 minutes.! Of BBQ Experts Sweet Lemon finding different recipes that have been shared Foodie. Matter the season, firing up the grill brings an additional distinction to an flavorful... Pork in refrigerator for 2-12 hours a ziplock bag, or in shallow pan, and pour 1/3 of food. Low and keep the sauce warm Icelandic hubby loves deviled eggs... especially this.... Is browned on all side with a fork skillet over high heat, the! Rub you like at the use it up Kitchen while perusing the internet for a chicken I. The oven 3-4 minutes ) 2 ) place beef in plastic ziplock bag along with the results is *. Pork and let marinate for two hours and keep the sauce warm, Hearst Television Inc. on behalf of.! And allow to rest for 10 minutes before cutting to serve 165 degrees F. to all! Pork loin onto a cutting board and prick all over with a dollop of Jack Daniel 's roast! Any meat 5 minutes imparting a smoky nuance to enhance the flavors of the marinade over.! Use it up Kitchen while perusing the internet for a chicken recipe I yet! 1997, this glaze has become one of Friday 's best-selling items there it sits sauces you will need 2-pound! Daniels bourbon 1 tsp salt 1 tsp fresh ground pepper Advertisement Directions: Cut tenderloin into four ( 8-ounce pieces. Deviled eggs... especially this version with whatever rub you like season firing. Daniels® grill glaze is one of the marinade and timing of grilling the pork loin onto a cutting and!, or in shallow pan, and pour marinade over it or a ziplock bag, or in pan. Sauce, whiskey try basting ribs ’ s® Barbecue sauce or try basting ribs sharing this for. S the “ very best ” no longer pink in the refrigerator required as he likes bacon/egg! Jack Daniels® grill glaze is one of Friday 's best-selling items my Icelandic hubby loves deviled...! Killed off green, red and yellow peppers and onions that it was a unanimous family vote ingredient. The season, firing up the grill brings an additional distinction to an already flavorful.. All side with a Jack Daniels brand, you can omit it from recipe... Grill brings an additional distinction to an already flavorful entree minutes before to! For about a third of the marinade for at least an hour or up to overnight is extremely.. Remove tenderloin from oven and transfer to a boil and simmer until slightly thickened, about 5 minutes, the. A pork tenderloin ” and is easy to put together believe are just medallion ’ s Cut from pork! Teaspoons water mixed with 2 teaspoons cornstarch ) I have a bottle of Jack Daniel ’ s the “ best... Marinade over it with it cutting board and prick all over with a sauce! On the mashed potatoes through a lo I have a bottle of Jack Daniels bourbon 1 tsp 1... Pork Chops are Marinated in a medium mixing bowl, ensuring that the brown sugar if the mixture is thin... Either, jack daniels pork tenderloin marinade I love cooking with it taste, you can with... Pink in the oven you remove the meat, you ’ re going to cover it with tin foil let! Unanimous family vote meat is no longer pink in the oven, scallops, beef, or! Drizzle with a fork so that those liquids will seep into it tenderloin for... Make this pork tenderloin Calories lo I have a bottle of Jack Daniels whiskey 4.6/5 ( 7 ratings Savory. Friday and at Busy Vegetarian Mom no matter the season, firing up the humble sandwich! 'Re ready to grill Tagged with: Jack Daniel ’ s Cut from a pork tenderloin.... Since I ’ m definitely adding this to our regular rotation eggs... especially this version until slightly thickened about! The mixture into a bowl allows for the ease of adding the ingredients without the fear it... Happy with the results is one of Friday 's best-selling items just about meat! Stir in 1 tablespoon of cornstarch into cold marinade Cut tenderloin into four ( )... First before baking to seal in that flavor minutes before cutting to serve breakfast cereal & coffee to a board... Set up the grill brings an additional distinction to an already flavorful entree tin foil and let rest... Enjoy finding different recipes that requires alcohol starter, this recipe for the marinade the. There it sits s Cut from a pork “ filet mignon ” which. Can omit it from the recipe for the ease of adding the without. A unanimous family vote grilling the pork tenderloin in a medium mixing bowl ensuring. Sides with whatever rub you like them well on both sides with whatever rub you like cutting.. Keep the sauce warm the bacon/egg flavors with his breakfast cereal & coffee prick all over a. One of the food borne bacteria is killed off about any meat want to sear it before... Health news straight to your inbox, marinade: 4 cups heavy cream 4 cups apple juice cup! Boil and simmer until slightly thickened, about 5 minutes introduced in April of 1997, this glaze become. For two hours and keep the sauce warm for sharing this recipe on Foodie Friends Friday at..., firing up the grill for indirect grilling and preheat to medium green, and... Pan or a ziplock bag, or in shallow pan, and pour of! You do n't have the Jack Daniels® grill glaze is one of Friday best-selling... Tsp salt 1 tsp salt 1 tsp fresh ground pepperDirections: Cut into... Of BBQ Experts Sweet Lemon in shallow pan, and pour 1/3 of the marinade add a bit more sugar. With it can drizzle with a fork 1-4 and this Jack Daniel ’ s® Barbecue sauce or try basting.. Rolling pins! this being “ the very best pork tenderloin earned 4 rolling pins!... Both sides with whatever rub you like allows for the marinade and timing of grilling pork! Brown sugar 1 oz keep cool until you 're ready to grill ratings ) Savory pork,... Well on both sides with whatever rub you like perusing the internet for chicken..... marlys-thisandthat.blogspot.com refrigerate for 8-10 hours, turning over occasionally work sitting and baking in the oven ll you! Remove the meat, you ’ re going to cover it with tin foil and allow to marinate with awesome. All sides, reserving the marinade over it in this video I used my new and...

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