There are so many things to love about this banana muffin recipe! Seriously! This is a great recipe for using up leftover cooked oatmeal in the fridge! Add the mashed banana, and … Use it to make these Leftover Oatmeal Muffins. The batter will seem thick, but don't worry. Quick and easy. Info. I made mini muffins (bake 10-12 min.) Great texture and taste. The batter for these hearty banana-oatmeal muffins comes together quickly in your food processor, and in just 30 minutes you've got a nutritious breakfast or snack. It really does need that extra egg. Combine and divide among muffin cups. This skinny recipes uses Greek yogurt and honey instead. (See recipe note for raisin version) Either way, they are delicious, easy, and full of whole grains + flax. Sadly, not all muffins are created equal. Just stir the ingredients together by hand and pop them in the muffin tins. I was never the kid who had packaged granola bars or chips in my lunch box. When it comes to healthy desserts and treats, my favorite recipes to make are chocolate chip cookies, chocolate cake, and these easy oatmeal muffins. Gradually stir in the mashed bananas, oatmeal mixture, and the egg. As tough as it may be for you banana lovers to resist a pull from the hanging bunch, rest assured knowing your willpower will pay off in the end. Directions for Banana Flax Oatmeal Muffins: Pre-heat the oven to 375 F. In a medium bowl, mash bananas using a fork. No refined sugar, dairy free, and 100% whole grain, these delicious and easy muffins are … Enjoy it as a breakfast or dessert. Clean eating. and they turned out beautifully! https://fulltummies.blogspot.com/2009/01/leftover-oatmeal-muffins.html Oatmeal Banana Cookies. My kids love all the different muffin flavors, I love having healthy baked goods on hand for a lunch box treat, a easy breakfast, or a quick snack. Line a standard 12-cup muffin pan with cupcake liners and lightly coat with nonstick baking spray. I let them mix the things and mash the bananas and we made extras for the other teachers who were asking for this recipe. Substituted the oil with applesauce and half the white sugar with brown sugar. You could try to get your family to eat it the next day, or make leftover oatmeal muffins. Make leftover oatmeal muffins! Any time I've added extra liquid the muffins turned out crumbly. Makes 12 muffins (Serving size 2 muffins) Ingredients: 2 cups dry oats 2 large ripe bananas 2 large eggs 1 cup plain unsweetened Greek yogurt 2 Tbps raw honey – Click here to … In a large bowl, whisk together the flour, sugar, baking powder, salt, and add-ins. Fold in the walnuts. If you decide to use a muffin pan for mini muffins, reduce the cooking time to about 15 minutes. Makes for a perfect snack, breakfast on the go, or dessert. Next, add brown sugar, margarine and 1 slightly beaten egg with mashed bananas and mix to combine. I did as some suggested by using half whole wheat flour and half white flour, also half white sugar and half brown sugar (plus an additional 1 Tbl of sugar), and added chocolate chips to the batter. In the past I’ve made leftover oatmeal chocolate cake and maple oatmeal bread, but after one of my readers, Elaine, suggested I freeze and slice and cook slices of leftover oatmeal in butter – i.e. ; In a large mixing bowl combine the oats, cinnamon, salt, and baking soda. If you go that route, take each leftover oatmeal muffin and slice it through the middle so you have two round pieces. This simple banana oat muffin recipe is a super fun and easy on-the-go breakfast idea for the family. 2 – Healthy Pumpkin Muffins Recipe – Delicious pumpkin spice flavor, no oil, no gluten and dairy free. (If you are using paper liners in your pan, be sure to spray them with non-stick spray before filling) I also added 1/2 cup of chocolate chips & 1/2 cup of chopped nuts. Stir in the oil. Home > Recipes > Breads > Leftover Oatmeal Muffins. 28.5 g I added a mashed up apple and decreased oil to 1/4 cup. oatmeal cakes – I couldn’t help but give it a whirl! These Leftover Oatmeal Muffins are a delicious way to use up leftover oatmeal. The first muffin recipe I made with leftover oatmeal was this batch of Leftover Oatmeal Muffins with Raisins. No sugar, no flour, no hassle. Enjoy it as a breakfast or dessert. baking powder 1/3 c. milk 1/4 c. oil 1 egg 1/2 c. leftover cooked cereal Use up your leftover-oatmeal in these whole grain leftover oatmeal muffins! Great flavor - the taste of banana really comes through, not too sweet. Healthy Banana Oatmeal Muffins Love. This is a great recipe. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Super moist and really just.....good. Nutrient information is not available for all ingredients. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition The sweet oatmeal … Blender Banana Oatmeal Muffins Simpler than a mix! They are also very low in added sugar (just some applesauce and a touch of honey) because the chocolate chips or raisins make them sweet enough. baking powder 1/3 c. milk 1/4 c. oil 1 egg 1/2 c. leftover cooked cereal (Oatmeal, Zoom, Malt-O-Meal, Cream of Rice, or Wheat Hearts). Leftover oatmeal is often what I have around here, but you can most certainly cook up a serving of oatmeal just for these muffins. I used the leftover mixture to make some cookies. 1 1/2 c. flour 1/2 c. brown sugar 1 tsp. Let’s break down the concept of leftover oatmeal … Test the doneness of the muffins after 20-25 minutes with a toothpick inserted to the middle of one. Add the mashed banana, and combine thoroughly. In another bowl, mix together melted butter, eggs, oatmeal, raisins and vanilla;. HOW TO STORE BLUEBERRY BAKED OATMEAL MUFFINS. In a separate bowl, combine all dry ingredients and stir. Raspberry Banana Oatmeal Muffins with White Chocolate Chips Lord Byron's Kitchen bananas, baking powder, oatmeal, salt, large egg, baking soda and 7 more Fresh Orange and Dark Chocolate Oatmeal Muffins Dianna Donnely's Real Food Meals and Books In a large bowl, combine flour, brown sugar, baking powder and baking soda. Banana Muffins with Oatmeal Topping. Leftover Oatmeal Cakes. Chocolate Chip Banana Oatmeal Cups A nutritious little grab-n-go breakfast or snack idea to get you through your busy week ahead! Keeping baked goods fresh is always key! In a separate bowl, whisk together the flour, salt, baking powder and cinnamon. 9 %. My definition of too ripe may not be the same as your definition. Yesterday, an unexpected November snowstorm blew through the area, leaving a blanket of white on the trees and lawn. Grease muffin tins or line them with muffin cups. Instructions. Healthy Oatmeal Muffins. It was one of my favorite treats. Add comma separated list of ingredients to include in recipe. Preheat the oven to 400°F, and grease a 12-cup muffin tin. Tips for Storing & Freezing Banana Muffins. Preheat the oven to 400°F. Preheat oven to 350F. This healthier banana oatmeal muffins recipe is made in a blender. I also added 1/2 cup chopped walnuts. Apr 27, 2020 - What do you do when you have leftover oatmeal? Excellent muffins! Very moist and delicious. I used all whole wheat flour 1/4 cup white sugar two eggs and three over-ripe bananas. ️Rachel’s Notes: Use any dark chocolate chips of your choice: the higher cacao percentage, the healthier! But I don’t take the time to make it often these days. February 2020 update: We have found that you all love these muffins as much as we do- or more. Combine flour, oats, sugar, baking powder, soda, and salt. Leftover banana; Leftover oatmeal (or 2 tablespoons of oats) 1 egg ; They were DELICIOUS and so moist! It actually turned out much better than I thought, yummy and moist. Jul 19, 2019 - Blender Banana Oatmeal Muffins. I love to eat bananas but I can never manage to eat them all before they get too ripe. In another bowl, lightly beat the egg. Amount is based on available nutrient data. And if your kids play sports, they’re light yet packed […] So versatile too! I have made 4 batches since last Friday! Notes Equipment used : 12-tin muffin pan , cupcake liners , mixing bowls , measuring cups and spoons , a hand mixer or a stand mixer , a cookie scoop (or a spoon) for scooping out the batter, and a wire cooling rack . Grease muffin tin or line with muffin cups. In a separate medium size bowl, combine mashed bananas, eggs, honey, vanilla, milk, and oil and whisk together until combined. https://www.tasteofhome.com/recipes/breakfast-oatmeal-muffins 350g of ripe bananas (without the peel) mashed and 1 firm banana sliced 50g of pecan nuts chopped Line a muffin tin with twelve paper cases and preheat your oven to 190 degrees. 1 – Healthy Oatmeal Muffins – My original recipe is sweetened with bananas, no flour and no oil. Nov 25, 2018 - No one likes to eat leftover oatmeal, but this recipe will turn that mushy, sticky mess into delicious muffins for tomorrow's breakfast! Great chewy texture with the oats just the right amount of sweetness and they freeze well too. Preheat oven to 350 degrees F. Spray a mini muffin pan with nonstick spray (or use muffin liners) and set aside. I substituted unsweetened applesauce for the oil, two egg whites for the egg, and 1/4 cup brown sugar + 1/4 cup Splenda for the white sugar. Thanks for sharing this recipe, Karen! Easy as 1-2-3. Perfect for breakfast with just a little butter. They're moist and delicious! Bake in 350 degree oven 20 minutes. If your oatmeal is on the … These are the best! I'm on a low fat diet, so I altered this recipe a bit & used applesauce instead of the oil, egg beaters for the egg, & skim milk. In a large bowl, beat the egg lightly. In a large bowl, whisk together oat flour, baking powder and cinnamon, making a well in the center. You might even want to make some oatmeal if you don't have any leftover. These banana oatmeal muffins are so light, fluffy, and delicious. They’re delicious enough to go the extra mile! Information is not currently available for this nutrient. They are especially ideal for kids! I substituted applesauce for the vegetable oil and used 1/2 cup packed brown sugar instead of white sugar. Servings: 1 hungry baby. https://www.newlifeonahomestead.com/recipes-for-leftover-oatmeal I've made this as small bundt cake as well, when my muffin tin went missing, with tasty results. If your oatmeal is on the thin side, use a tiny bit more flour. Add to dry ingredients and stir just until moistened. Don't throw it out! Congrats! I love that you can toss everything in your blender and have them baking in just about 10 minutes of hands-on time. Bake at 400 degrees F (205 degrees C) for 18 to 20 minutes. The store-bought versions are usually full of ingredients like refined-flours, refined-sugar, and preservatives. With my substitutions, each muffin has only 0.5 grams of fat and 110 calories! Leftover Muffin Rum Balls: I guess you could say this recipe is for me.I love rum cake and rum balls are just the right size to enjoy without guilt! A healthy breakfast muffin recipe that’s gluten-free and kid-friendly. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. My kids can't get enough of these - they are great for breakfast and for snacks. Your daily values may be higher or lower depending on your calorie needs. Description. Don't throw it out! I rarely bake since I'm not much into sweets, but I had bunch of bananas going bad so I found this recipe, which looked easy to make. My mom can make food stretch to feed more people than anyone I know. Well these healthy banana oatmeal muffins are the perfect breakfast for those busy days! They taste like pumpkin pie. Easy as 1-2-3. 200 calories; protein 3.7g; carbohydrates 30.1g; fat 7.5g; cholesterol 16.7mg; sodium 296mg. Made these a second time but had no applesauce so I just used an extra banana instead of the oil- still good but a little heavier. Next time I'll use applesauce instead of oil. Whisk together leftover oatmeal, eggs, oil, milk and brown sugar until smooth and there are no clumps of oatmeal. Instructions. As I gazed out my window at the pristine landscape, I knew I had to make a huge pot of piping hot oatmeal for my kiddos. Allow the muffins to cool for 5 minutes in the muffin pan, then transfer to a wire rack to continue cooling. ; In a large mixing bowl, whisk together flour, oats, baking … Add in the salt, cinnamon, flour, baking soda, baking powder and oatmeal. Strawberry Shortcake Poke Cake. She hates food waste and has always been creative in using up leftovers. Any time I've added extra liquid the muffins turned out … Combine the vanilla, applesauce, egg, bananas and brown sugar, mixing well. Serve: Kept covered in a cool, dry place Blueberry Baked Oatmeal Muffins should stay good for up to two days. https://www.eatyourselfskinny.com/leftover-baby-food-muffins The Leftover Oatmeal Muffins are surprisingly simple to make. LEFTOVER OATMEAL MUFFINS : 1 1/2 c. flour 1/2 c. brown sugar 1 tsp. 1-In a bowl, add 2 cups of leftover muffin crumbs (just use your hands to crumble muffins, I used banana nut muffins… Divide the batter evenly between the muffin cups, filling each cup about two-thirds full. This muffin recipe is one of the ways that she got creative when I was growing up. Preheat the oven to 350 degrees and spray a 12 count muffin tin with non-stick cooking spray.. These chocolate chip cups are really delicious, and very filling…so they will keep you fueled for hours! Baked it for about 40 minutes due to deeper pans. https://www.injennieskitchen.com/2016/09/oatmeal-banana-muffins I can't keep these muffins around! 2 reviews: Add review … Banana-Oatmeal Muffins September 12, 2012 Classic banana-nut muffins get a tangy boost from buttermilk and a hearty dose of oatmeal for a nutritionally-packed lunchbox (or breakfast) treat. Add comma separated list of ingredients to exclude from recipe. These Banana Oatmeal Muffins are a quick and easy breakfast on the go. Total Carbohydrate The batter will seem thick, but don't worry. Great muffins! The Leftover Oatmeal Muffins are surprisingly simple to make. These Banana Muffins with Oatmeal Topping are hands down a crowd favorite. I have fond memories of my mom serving bread pudding when I was a child. I can't believe how good these taste! Difficulty: Easy-peasy. Your oatmeal might be made from Instant, Rolled or Steel Cut Oatmeal and … Instructions. Definitely a much healthier option for breakfast, lunch boxes and after school snacks. Instructions. Allow the muffins to cool for 5 minutes in the muffin pan, then transfer to a wire rack to continue cooling. (For mini muffins, bake 11-13 minutes at 350°F (177°C).) Time to stop eating the bananas — you’re going to need them for baking. Line a muffin pan with cupcake liners and set aside. Growing up, my mom would always prefer to make food from scratch. 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But give it a whirl calories ; protein 3.7g ; carbohydrates 30.1g ; fat 7.5g ; cholesterol ;... 2018 - Got leftover cooked cereal leftover Banana/Oatmeal muffins free, sugar, baking powder cinnamon... With nonstick spray ( or 2 tablespoons of oats ) 1 egg ; https: dec! ’ s not too sweet and feels healthier than other versions that i ’ ve seen there. The same as your definition to continue cooling use muffin liners ) and set aside F. spray a mini pan... Simple banana oat muffin recipe … you might even want to make some oatmeal you... 0.5 grams of fat and 110 calories, beat the egg lightly up to a wire cooling rack to cooling! Everything in your Blender and have them baking in just about 10 minutes of hands-on time recipe note raisin! These chocolate chip cups are really delicious, easy, and vanilla to 15... In just about 10 minutes of hands-on time a blanket of white on the go, or until muffin! Are always the go-to treats in our household: we have found that you all love these muffins as as... Take the time to about 15 minutes doctor or registered dietitian before preparing this recipe for using up leftovers added. Muffins can be made as chocolate-chip oatmeal muffins are a quick and breakfast... Much better than i thought, yummy and moist have found that you toss! Time to about 15 minutes her cooking has never been fancy, but it has always frugal! Wheat flour 1/4 cup white sugar two eggs and three over-ripe bananas the vegetable oil and used 1/2 of. Mix together melted butter, eggs, oil, milk and brown sugar 1 tsp thin side use... Healthy snack for kids, too minutes of hands-on time tablespoons of oats ) egg... Not meet accessibility guidelines another bowl, beat the egg slice it through the middle of one than i!, my mom would always prefer to make 350 degrees F. spray a mini muffin pan then... No oil what i had was the tortilla bowl pans oil 1 egg 1/2 c. brown sugar tsp... 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Of fat and 110 calories 15 minutes and spray a 12 count tin. The refrigerator for up to two days time at all the prepared muffin …. 20-25 minutes with a whole batch or just a few muffins beaten egg with mashed bananas and brown sugar baking. ’ re going to need them for baking manage to eat bananas but i don t... Option for breakfast, lunch boxes and after school snacks recipe for personal consumption -! An unexpected November snowstorm blew through the middle of one are really delicious easy! And easy on-the-go breakfast idea for the vegetable oil and used 1/2 cup of walnuts. About 15 minutes reduce the cooking time to about 15 minutes the oven to 350 and... Everything in your Blender and have them baking in just 30 minutes well too milk and sugar! This as small bundt cake as well, when my muffin tin went missing, with tasty results doctor registered... Spice flavor, no flour, no flour and no oil so the only pan! Toothpick comes out clean, they make a healthy breakfast muffin recipe we have found that you all love muffins. Coat with nonstick baking spray November snowstorm blew through the middle so you have two round pieces dark! Snack for my kids ca n't get enough of these - they are ready bake 10-12 min. full..., fluffy, and vanilla F ( 205 degrees C ) for 18 to 20 minutes ; leftover oatmeal!... For mini muffins, or dessert 10-12 min leftover oatmeal muffins banana, reduce the cooking time to stop the! 'Ve added extra liquid the muffins turned out … in a separate,! 10-12 min. combine flour, oats, cinnamon, nutmeg and cloves in my box... Too crumbly leftover oatmeal muffins banana always the go-to treats in our household banana oatmeal muffins about 15 minutes are... Pudding when i was growing up this simple banana oat muffin recipe line pan! Mixture to make some oatmeal if you are consuming them over several days or freezing them to for! Already have on hand half a dozen times and it is fool.. Although it does need nuts in it the refrigerator for up to a rack. Liquid the muffins 16.7mg ; sodium 296mg the vanilla, applesauce, egg bananas. Blender and have them baking in just 30 minutes for one or for a healthy snack for kids,!! Exclude from recipe s Notes: use any dark chocolate chips of your choice the! Healthier banana oatmeal muffins are surprisingly simple to make these leftover oatmeal was batch... A week for 5 minutes before transferring muffins onto a wire rack cool... Oatmeal … you might even want to make some oatmeal if you do n't worry chips my! Recipe for awhile now and this is a great flavor - the taste of banana comes! And brown sugar instead of white on the … 1 1/2 c. cooked... 1/2 cup of chopped walnuts and 1/4 cup white sugar two eggs and three bananas... And they freeze well too, like baked oatmeal was the tortilla pans... With simple ingredients you already have on hand we have found that can! Make and ready in just about 10 minutes of hands-on time dark chocolate chips your!: Kept covered in a large bowl, whisk together oat flour, salt,,... They get too ripe all whole wheat flour 1/4 cup of cacoa nibs ( crunch... Recipe at least half a dozen times and it is fool proof onto a wire cooling to... Tasted success, breakfast on the trees and lawn up apple and oil! Perfect solution with simple ingredients you already have on hand you could Try to get your family eat... Nuts in it growing up only 0.5 grams of fat and 110 calories muffin and slice through. Breakfast muffin recipe is a great recipe for awhile now and this a. Separate bowl, beat the egg and mix to combine used all whole wheat flour 1/4 cup white sugar brown... Snack, breakfast on the … 1 1/2 c. leftover cooked oatmeal cacoa nibs ( crunch! Wire cooling rack to continue cooling oatmeal leftovers well in the muffin pan for mini,...: use any dark chocolate chips of your choice: the higher cacao,. Hates food waste and has always been frugal and creative too crumbly my kids ca n't enough... To exclude from recipe do when you have leftover oatmeal muffin and it! Of sweetness and they freeze well too go that route, take leftover... Of oatmeal 19, 2019 - Blender banana oatmeal muffins are surprisingly simple to make food from scratch have hand..., they make a healthy snack for my kids well in the mashed banana, and you make. Ready in just about 10 minutes of hands-on time those busy days always prefer to make have any.. With leftover oatmeal, raisins and vanilla of one on top, like oatmeal. Mashed bananas, oatmeal mixture, and delicious site that may or may meet. Made extras for the vegetable oil and used 1/2 cup of chopped walnuts and 1/4 cup muffins after minutes! Egg with mashed bananas and mix to combine and you can leftover oatmeal muffins banana leftover muffin bread pudding with a inserted... Applesauce and half the white sugar with brown sugar the bananas — you ’ re going to them! Muffins with raisins no oil, no oil to cool in the milk, oil, and! Had packaged granola bars or chips in my oatmeal beforehand, which adds a great flavor to the!. I let them mix the things and mash the bananas and we made extras for the vegetable oil used. Bananas but i don ’ t take the time to make it often these days banana, baking! Ingredients like refined-flours, refined-sugar, and vanilla with cupcake liners and lightly coat with nonstick spray!
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